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Laura Gonzalez

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Recipe of Macaroni with cheese of 3 ingredients
Recipe

Macaroni with cheese of 3 ingredients

20 mins
10 mins
Low
4.5
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62
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These Macaroni with Cheese of 3 ingredients are a delight and very practical for the hour of the meal, use any type of short Pasta to cook them.
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Ingredients

2 portions
  • 200 grams short pasta
  • 5 ounces gorgonzola cheese
  • 1/2 glasses milk

Preparation

Boil the pasta in salted water, it is advisable to first heat the water and once it boils add the short pasta. Once cooked, remove it from the fire and drain it.
While the pasta is boiling, put the gorgonzola cheese to melt in a frying pan over low heat, stir and flatten with a spatula of plastic or wood, add little by little milk spoonfuls to soften it and continue until a cheese sauce is left .
Serve the pasta on the plate and add cheese sauce to taste and a little pepper. If the sauce is too thick or you need salt, you can add a little salt water where you cooked the pasta.

PRESENTATION

Present it with Basil leaves.

TIPS

Add grated Parmesan or a little chicken for a more complete meal.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Maurizio Guerrero
22/07/2019 11:14:52
Voy Hacer una de queso chorizo y maiz haber que tal me queda tomando está receta.
Blanca Salido Macias
23/10/2013 22:25:28
con pollo queda deliciosos mmmm. sin critica

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