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Recipes

Pasta recipes

Pasta sauces

Olive pesto

Deborah Dana

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Deborah Dana

Olive Pesto

Name: Olive Pesto
Prep time: 10 min
Cook time: 10 min
Yield: 8
Cuisine: Italiana
Ingredients: 1/2 cups pistachio, bare; 1 clove garlic; 1 cup green olive, boneless; 1 cup olive oil; 2 tablespoons lemon juice; 3/4 cups parmesan cheese; 1/4 cups basil, cool; salt, to taste; black pepper, to taste