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Recipe of Pasta with Avocado
Recipe

Pasta with Avocado

40 mins
Low
153
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Pasta with avocado is an innovative recipe for serving pasta. When would you have imagined pasta with avocado? But try it and you will see how rich it tastes.

Ingredients

6 portions
  • 2 tablespoons oil
  • 2 cloves garlic
  • 20 grams parsley, chopped, to taste
  • 4 tomatoes, cut into cubes
  • to taste salt and pepper
  • 1 avocado from Mexico, cut into cubes
  • 200 grams pasta

Preparation

Cook the pasta as indicated on the package.
In a pan heat a little oil, put the garlic. Remove from the fire.
Mix the tomato, parsley and avocado in the pan with the garlic. Add the pasta, salt and pepper.
Stir everything well and serve.

TIPS

Cut the avocado when you are going to use it so it does not turn black.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
162.2
kcal
8.11%
Carbohydrate, by difference
21.7
g
7.23%
Protein
4.1
g
8.2%
Total lipid (fat)
7
g
10.77%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (1)
gabriela arrangoiz
27/05/2014 11:31:16
A través de iOS Muy rica!! Yo le agregue calabacita la ventaja es que le puedes poner cualquier verdura gracias

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