Pasta with ground beef and cheese

Don’t know what to make for lunch today? Then cook this pasta with ground beef and cheese for lunchtime.

It’s almost certain that we all have pasta in the kitchen and cheese in the fridge, so take advantage of the ingredients you have on hand to make a complete and flavorful meal.

The best thing about this pasta with ground beef and cheese recipe is that it is an easy and quick dish to make, which makes it a great option for your weekly menu.

Another benefit of this pasta is that it is a protein-packed dish, so it will give you all the energy you need for your daily activities.

If you want to increase your vegetable intake, this pasta recipe is perfect for you, as you can add ingredients like broccoli, bell pepper, corn, zucchini, carrot, or any vegetable you like.

Lasagna

Creamy spaghetti

Cold soup for 40 people
Reviewed by Editorial Team of Kiwilimón

Published: 25-11-2024

Pasta with ground beef and cheese
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Ingredients

4
Servings
Medidas

Preparation

20 mins
25 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
0
kcal
0%
Carbohydrate, by difference
0
g
0%
Protein
0
g
0%
Total lipid (fat)
0
g
0%
null
100
null
Provided by USDA

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Presentation

Serve the pasta with ground beef and cheese and accompany with salad or steamed vegetables.

Tips

Cook the pasta al dente so it doesn’t become mushy.

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