Pasta with Pomodoro Sauce and Bacon

Pomodoro sauce is a classic tomato sauce for pasta in Italy and is made from various tomatoes. Since tomatoes provide a degree of acidity, sweetness, and different flavors, they pair well with any type of pasta and are usually accompanied by parmesan cheese. Give this pasta with pomodoro sauce and bacon a try!
Reviewed by Editorial Team of Kiwilimón

Published: 13-12-2021

Pasta with Pomodoro Sauce and Bacon
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Pasta with Pomodoro Sauce and Bacon Pasta with Pomodoro Sauce and Bacon Pasta with Pomodoro Sauce and Bacon
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Ingredients

4
Servings
Medidas

Preparation

15 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
172.8
kcal
8.64%
Carbohydrate, by difference
4.4
g
1.47%
Protein
7.2
g
14.4%
Total lipid (fat)
14.2
g
21.85%
null
100
null
Provided by USDA

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Presentation

Serve the pomodoro pasta along with the bacon, garnish with parmesan cheese and fresh basil.

Tips

Time the cooking of the pasta so that both preparations are ready, and transfer the pasta immediately to the sauce; this will ensure it cooks perfectly.
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