Name: Spaghetti a la Española
Prep time: 45 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 package spaghetti, La Moderna; 2 Spanish chorizo; 1/2 kilos tomato; 4 allspice berries; 100 grams Manchego cheese, grated; 1 stick butter, 90 g; 2 onions, medium; 1 sprig aromatic herbs; 1 sprig parsley, chopped; salt, and pepper to taste

Preparation

30 mins

15 mins

Low

Cook the spaghetti in boiling water with one of the onions, the four allspice berries, the herbs, and salt. Once the spaghetti is cooked, rinse it with cold water and drain it very well.

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