Spaghetti with shrimp

Name: Spaghetti with shrimp
Prep time: 55 min
Cook time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 package Luigi's Spaghetti #5, for cooking the pasta; water, for cooking the pasta; salt, for cooking the pasta; 1 1/2 cups cream cheese, for the sauce; 1 cup goat cheese, for the sauce; 1/2 cups Parmesan cheese; 1 cup chicken broth, for the sauce; 3 tablespoons butter, for the shrimp; 2 cloves garlic, sliced, for the shrimp; 1/3 cups parsley, finely chopped, for the shrimp; 2 cups shrimp; 1 lemon, the zest, for the shrimp; 1 pinch saffron, for the shrimp

De Luigi

Enjoy all the flavors of this spaghetti with shrimp recipe! Whether for lunch, dinner, or a special occasion, this spaghetti with shrimp is delicious, filling, and will be ready in less than an hour. Try it now!

Did you know? The spaghetti should be cooked for 8 minutes to be al dente; if cooked longer, it will become mushy.

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Reviewed by Editorial Team of Kiwilimón

Published: 10-12-2024

Preparation

35 mins

20 mins

Low

Heat the water until it boils and has large bubbles, then add salt and wait for it to come back to a boil. Add Spaghetti De Luigi #5 and cook for 8 minutes. Drain and set aside. Blend the cream cheese, goat cheese, Parmesan cheese, and chicken broth. Set aside. Heat the butter in a skillet over low heat and lightly sauté the garlic. Then add the parsley, shrimp, and lemon zest, and cook for 2 minutes. Add the sauce, pasta, and saffron, and cook for 1 more minute. Serve the spaghetti with shrimp and pair it with a glass of sparkling wine.