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Nellys

Nellys Centeno
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Recipe of Noodles to the Peasant
Recipe

Noodles to the Peasant

30 mins
30 mins
Low
22
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This dish is excellent to take the leftovers of roasted chicken. You will love all your guests and the best thing is that it is very economical.
Learn more about Nellys Centeno

Ingredients

8 portions
  • 2 tablespoons oil
  • 1 onion, finely chopped
  • 100 grams mushroom, washed and chopped
  • 400 grams tomtato
  • 1 tablespoon mashed tomatoes
  • 1 clove garlic, Crushed
  • 1 teaspoon dry rosemary
  • 100 grams chicken, cooked and boned
  • 100 grams Ham, chopped
  • 350 grams Pasta La Moderna®, noodles

Preparation

Heat the oil in a saucepan. Add the chopped onion and fry over low heat for 5 minutes.
Add the chopped mushrooms and fry for several more minutes. Add the tomatoes, the tomato puree, the crushed garlic, the rosemary and season to taste.
Boil and simmer for 20 minutes. Add the chopped chicken and ham and reheat.
Meanwhile, cook the noodles in boiling water with salt. Drain very well, place in a platter and pour the chicken and ham sauce.

PRESENTATION

Serve them in a soup dish.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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