Name: Spaghetti Bolognese
Prep time: 45 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 200 grams spaghetti, cooked; 2 eggs; 1/2 cups Mozzarella cheese, grated; 1/2 cups Parmesan cheese; 1 jar traditional Prego® sauce; 500 grams ground beef; 1/2 cups breadcrumbs; 2 tablespoons garlic, finely chopped; 2 tablespoons parsley, finely chopped; pinches salt and pepper; 2 tablespoons olive oil

Preparation

30 mins

15 mins

Low

Preheat the oven to 180°C. In a bowl, add the spaghetti, eggs, mozzarella cheese, parmesan cheese, and one cup of Prego® Traditional Sauce, mix until well combined.

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