We present you a classic of Italian cuisine, the spaghetti in mushroom sauce. Here you will find a much simpler version of the delicious dish, it is a preparation that does not take more than 15 minutes.
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Ingredients4 portions
Preparation
In a large skillet with the oil sauté the mushrooms. Remove from heat and blend perfectly with milk and cube from Knorr® Switzerland Chicken Broth.
Pour the sauce back into the pan and boil the pasta. Cook for a couple of minutes stirring well and serve hot.
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