Spaghetti with Oysters

Name: Spaghetti with Oysters
Prep time: 30 min
Yield: 6
Cuisine: Italiana
Ingredients: 500 grams spaghetti, #7 From Luigi High Protein; 2 jars smoked oysters; 1/2 glasses white wine; 8 tablespoons olive oil; 3 tablespoons tomato purée; 2 cloves garlic; 2 tablespoons parsley, finely chopped; salt; pepper

De Luigi

Delicious recipe for spaghetti with oysters, ideal for any occasion, surprise your family with this flavorful recipe. Try this recipe and be amazed with Pastas Luigi.

Reviewed by Editorial Team of Kiwilimón

Published: 06-06-2014

Preparation

30 mins

Low

Cook the pasta according to the package instructions. Meanwhile, in a skillet, fry the garlic, tomato puree, parsley, and oysters in olive oil. Let it sit for 5 minutes and add the white wine. Increase the heat and let it evaporate. Season with salt and pepper. Drain the pasta, and while hot, pour it into the skillet and sauté with the seasoning for 2 or 3 minutes.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

318.1

kcal

15.91%

Carbohydrate, by difference

35.8

11.93%

Protein

12.8

25.6%

Total lipid (fat)

12.9

19.85%

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100

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Spaghetti with Oysters

Ingredients

Preparation

Nutritional information

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