Name: Three Cheese Spaghetti with Ham
Prep time: 35 min
Cook time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: water; 1 tablespoon salt; 500 grams spaghetti; 2 tablespoons butter; 1 cup sour cream; 1/2 cups cow's milk; 1/2 cups Parmesan cheese; 1/2 cups Manchego cheese; 1/2 cups Mozzarella cheese; 1/2 teaspoons nutmeg; pepper; 1 cup deli ham, thick, diced; Parmesan cheese, for sprinkling; parsley, for garnishing; bread, for serving

Preparation

15 mins

20 mins

Low

Heat water in a deep pot over high heat until it comes to a boil. Add salt and when it returns to a boil, add the spaghetti and cook for 10 minutes. Drain, cool, and set aside. In a deep skillet, cook the butter, cream, milk, cheeses, nutmeg, and pepper until the cheeses melt.