Name: Vodka Pasta
Prep time: 40 min
Yield: 6
Cuisine: Italiana
Ingredients: 2/3 cups vodka; 2 tablespoons butter; 1 cup tomato purée; 1 cup sour cream; 1/2 cups Parmesan cheese, optional; 1/2 cups onion, chopped; 2 slices bacon, chopped; 1 pinch peperoncino, crushed red pepper

Preparation

40 mins

Low

Put the crushed red pepper with the vodka. Boil water with salt and once it reaches a boil, add a package of penne until al dente.

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