Name: White Spaghetti with Parmesan Cheese
Prep time: 25 mins
Cook time: 20 mins
Yield: 4
Ingredients: 2 tablespoons onion powder, for the sauce; 1 cup evaporated milk, for the sauce; 1 cup spaghetti; 3 liters water, for cooking pasta; 1 tablespoon butter; 1 cup sour cream, for the sauce; 1/4 onions, for the sauce; 2 cloves garlic, for the sauce; 1 cup vegetable broth, for the sauce; salt; pepper; Parmesan cheese, grated