Name: White Wine Pasta
Prep time: 10 mins
Cook time: 10 mins
Yield: 4
Ingredients: 220 grams pasta; 2 tablespoons butter; 225 milliliters evaporated milk; 1/2 bunches parsley; 2 cloves garlic; 1/2 cups white wine; 1 tablespoon salt; 1/2 tablespoons black pepper; Parmesan cheese