x
Helena

Helena Gómez

ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Arugula, Cheese and Avocado Salad

10 mins
Low
16
Favorites
Collections
Glider
Super List
Upload a picture
To print
A practical and easy to make salad, the taste is delicious.
Learn more about Helena Gómez

Ingredients

2 portions
  • 1 bag arugula, (2 cups approx)
  • 1 avocado
  • parmesan cheese, in sheets
  • 2 tablespoons lemon juice
  • 5 tablespoons olive oil
  • salt
  • black pepper
  • garlic, finely chopped

Preparation

Cut the avocado into slices and remove the peel.
In a bowl put the arugula and add the lemon, oil and finely chopped garlic to taste.
Stir well and add the avocado and slices of Parmesan cheese to taste.
Season and enjoy.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING