A delicious way to prepare a quick and nutritious meal, try avocados stuffed with tuna. You will love it
Learn more about Yamila Daraio
Ingredients2 portions
Preparation
Place the potato in a pot and cook until smooth. In another pot, place the egg and cook for a few minutes until it is perfectly cooked.
Grate the carrot.
Cut the egg and the potato into small cubes.
In a bowl place the tuna, mayonnaise, vegetables, egg and mix.
Cut the avocados in half and fill with the salad.
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