Beet Salad with Easy Dressing

This is a very practical, simple salad, full of nutrients and with a balanced flavor combination. With this recipe, you will learn how to make beet salad in a fresh way, and you will also learn to make a light and simple dressing that you can combine with many other salads, based on peanuts, chili flakes, and olive oil.
Reviewed by Editorial Team of Kiwilimón

Published: 07-02-2020

Beets Salad
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Ingredients

4
Servings
Medidas

Preparation

15 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
688
kcal
34.4%
Carbohydrate, by difference
4.4
g
1.47%
Protein
3.1
g
6.2%
Total lipid (fat)
74.9
g
115.23%
null
100
null
Provided by USDA

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Presentation

Drizzle the salad with the dressing, and garnish with mint and candied sesame seeds.

Tips

Do not mix the entire salad, as the beet will stain. To lighten the vinaigrette further, add more oil, and if you prefer it more acidic, you can add a bit of apple cider vinegar.

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