This recipe is a delicious salad of avocado, panela and chicken which you can always enjoy in family meals, whether small or large. You will surprise everyone with the flavor and creativity of your dish.
Learn more about ariana winer
Ingredients1 portion
Preparation
Pepper the chicken with the two peppers.
Add chopped chives.
Cook with a little oil and cut into cubes.
Mix mayonnaise, milk, chives, basil, mustard, paprika, onion and seasonings in a bowl; there must be a pasty mixture.
Stir with the cooked breast.
Slice the avocados into circles without the bone, like the sliced tomatoes and the cheese of equal size.
Place a tomato base, then avocado, cheese, chicken and repeat the process to obtain a tower.
Bathe with oil, vinegar, pepper and decorate with basil.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: