Name: Christmas Marshmallow Salad
Prep time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 cups mini marshmallows; 2 cans canned fruit coktail; 2 apples, in small cubes; 1 cup cranberries; 1 cup shredded coconut; 1/2 cups table cream; 1/2 cups coconut cream; 380 grams cream cheese; 397 grams condensed milk; 1 cup walnuts, chopped

Preparation

20 mins

Low

Blend the half-and-half along with the cream cheese, coconut cream, and condensed milk. In a deep baking dish or a bowl, place the blended base and incorporate the marshmallows, shredded coconut, crushed walnuts, blueberries, diced apple, and drained fruit in syrup.

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Christmas Marshmallow Salad

Ingredients

Preparation

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