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Deborah Dana

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Deborah Dana

Fatoush Salad

Name: Fatoush Salad
Prep time: 45 min
Cook time: 45 min
Yield: 6
Cuisine: Griega
Ingredients: 1 cucumber, peeled, seedless and julienned; 1 tablespoon salt; 2 pita breads, big; 1/2 heads Romaine lettuce; 3 tomatoes, chopped; 6 branches chives, chopped; 2/3 cups fresh parsley, chopped; 1/4 cups fresh coriander, chopped; 2 tablespoons Fresh mint, chopped; 1/3 cups olive oil; 1/4 cups lemon juice; 1 clove garlic; to taste black pepper, to taste; kalamata olives

45 mins

Low

4.8

5 comments

Deborah Dana

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To print

The salad Fatoush also known as salad with Arabic bread or pita bread is a salad that contains cucumbers, Arabic bread, tomato, olives and mint. You'll love it!

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Ingredients

6 portions

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Preparation

Start by putting the cucumbers in a pan with the tablespoon of salt, let them drain for 30 minutes.

Meanwhile bake the Arabic bread until lightly toasted, remove from the oven and cut into strips or pieces.

In a deep bowl, mix the cucumbers, lettuce, tomato, scallion, parsley, coriander and mint.

In another bowl with a balloon whisk mix olive oil, lemon juice, garlic, salt and pepper.

Add the dressing to the salad, mix well and add the Arabic bread. Re-mix and serve.

PRESENTATION

Decorate the salad with the kalamata olives.

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Fatoush Salad

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (5)

Anthony Martinelly

14/09/2019 08:52:00

Riquísima gracias con mariscos muy buena

arantxa camacho

03/07/2017 23:46:01

muy facil de hacer y muy buena, si mo tienen pan pita con un buen bolillo sabe muy buena

Beatriz Gonzalez

21/06/2016 17:46:00

Deliciosa y diferente Preparé la ensalada Fatoush y combinó a la perfección con carne asada, al estilo Norteño. Muy fresca y rica. La recomiendo. Preparé un aderezo de yogur y crema con especies y sabía deliciosa.