Name: Apple, Pineapple, and Carrot Salad
Prep time: 15 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 can condensed milk; 1 can evaporated milk; 1 can table cream; 1 can canned pineapple, in pieces; 6 carrots; 1 cup walnuts; 5 apples

Preparation

15 mins

Low

In a glass bowl, pour the syrup from the pineapples, condensed milk, evaporated milk, and half cream. Wash, peel, and grate the carrots. If you couldn’t find pineapple chunks, cut the slices into small triangles.

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