Apple Salad with Chickpeas and Walnuts

Name: Apple Salad with Chickpeas and Walnuts
Prep time: 12 min
Cook time: 2 min
Yield: 1
Cuisine: Internacional
Ingredients: 2 cups Eva® lettuce, chopped; 1 cup arugula, chopped; 1 cup green apple, cut into thin slices; 1/4 cups chickpeas, toasted; 1/4 cups walnuts, toast; 2 teaspoons olive oil; 1/4 cups strawberries; 1 pinch salt; 1 pinch pepper; 3 tablespoons vinegar, raspberry

Lorenza Ávila

Delicious and fresh salad ideal for dinner made with lettuces, walnuts, and chickpeas, accompanied by toasted chickpeas and a touch of fresh green apple. A delightful dinner for a light sleep.

Reviewed by Editorial Team of Kiwilimón

Published: 12-01-2018

Preparation

10 mins

2 mins

Low

In a bowl, add the lettuce, arugula, green apple, chickpeas, and walnuts. Mix very well. Set aside. Add olive oil, strawberry, salt, pepper, and raspberry vinegar to the blender. Blend very well. Serve the salad on a plate and add the strawberry vinaigrette to dress it. Enjoy.