Name: Greek Salad with Balsamic Dressing
Prep time: 15 min
Cook time: PTnullM
Yield: 6
Cuisine: Internacional
Ingredients: 225 grams table cream; 1/2 cups cream cheese; 1/2 cups Greek yogurt; 3 tablespoons balsamic vinegar; 1/4 teaspoons fine herbs; 1 escarole lettuce, Washed and chopped.; 1 teaspoon garlic salt; 1/2 cucumbers, Peeled, pitted, and in half moons.; 1/2 cups black olives, Boneless and sliced; 1 cup cherry tomato, Cut in half; 1 cup green onion stalks, Cut into strips; 1 cup cream cheese, Crumble

Preparation

15 mins

Low

Blend the half cream, cream cheese, yogurt, vinegar, fine herbs, and garlic salt. Refrigerate for 15 minutes. In a bowl, mix the lettuce, tomatoes, olives, green onion tops, crumbled cheese, and 1/2 cup of the previously prepared dressing.

Upload your recipes and discover their calories and nutritional information.
Easily make your grocery list with all the recipes you're going to cook.
Receive our newsletter weekly with ideas and tips to be the best cook.

Print your favorite recipes and much more!

Greek Salad with Balsamic Dressing

Ingredients

Preparation

Sign up at Kiwilimón

Connect with your user and interact with us

Complete your profile!

Recover my password and/or my activation code

Reset my password

Validate the account