Name: How to peel fruits with a knife?
Prep time: 20 min
Cook time: PTnullM
Yield: 4
Cuisine: Mexicana
Ingredients: 1 orange; 1 apple; 1 pineapple; 1 melon

Preparation

20 mins

Low

For the orange, there are 2 ways to peel them. The first is with the help of a Victorinox® paring knife: trim the ends to create a base and peel the skin flush with the pulp by cutting from top to bottom vertically. The second is to start from the top and cut in a circular motion downwards without breaking the skin until it's completely removed. There are 2 ways to peel an apple, the first is with the help of a Victorinox® paring knife: removing the ends to create a base and peeling the skin flush with the pulp by cutting from top to bottom vertically; the second is to start from the top and cut in a circular motion downwards without breaking the skin until it's completely removed.