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Recipes

Salads

Mango, jicama and avocado salad

Lorenza Avila

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Lorenza Avila

Mango, Jicama and Avocado Salad

Name: Mango, Jicama and Avocado Salad
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 avocados, cut into cubes; 1 1/2 cups jicama, peeled and cubed; 1 cup mango, chopped; 2 tablespoons fresh coriander, chopped; 1 tablespoon lemon juice; 1 tablespoon orange juice; 3 tablespoons olive oil; 1/2 teaspoons salt; 1 shallot, finely chopped