Melon Salad with Carrot

Enjoy this melon salad with grated carrot, ideal to serve as a side dish or dessert. It is sweetened with honey, which provides antioxidants, promotes digestion, and is perfect for those who watch their refined sugar intake.

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Reviewed by Editorial Team of Kiwilimón

Published: 28-10-2020

Melon salad - dessert for diabetics
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Ingredients

4
Servings
Medidas

Preparation

10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
157.4
kcal
7.87%
Carbohydrate, by difference
11.9
g
3.97%
Protein
2
g
4%
Total lipid (fat)
12.3
g
18.92%
null
100
null
Provided by USDA

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Presentation

Garnish with a bit more chopped walnut and mint leaves.

Tips

You can use agave honey to sweeten; since this honey is gluten-free, it is also recommended for people with celiac disease.

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