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Nutrioli

Nutrioli

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Recipe of Mix Berries Salad with Rosemary Vinaigrette
Nutrioli

Nutrioli

Recipe of Mix Berries Salad with Rosemary Vinaigrette
Nutrioli

Nutrioli

Recipe of Mix Berries Salad with Rosemary Vinaigrette
Nutrioli

Nutrioli

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Mix Berries Salad with Rosemary Vinaigrette

20 min
Easy
116
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Prepare this healthy recipe of Mix Berries Salad with Goat Cheese and Rosemary Vinaigrette. A delicious and very easy to make recipe that will help you maintain your lifestyle during the Christmas holidays. Enjoy the fresh and tasty rosemary vinaigrette. For this Red Berries Salad with Goat Cheese and Rosemary Vinaigrette you can choose which red fruits to use, such as raspberry, strawberry or blackberry, take advantage of its antioxidant properties.
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Ingredients

8 servings
  • 1/3 of Cup of balsamic vinegar for the vinaigrette
  • 1 tablespoon of Dijon mustard for the vinaigrette
  • 1 tablespoon of rosemary for the vinaigrette
  • 1 tablespoon of Water for the vinaigrette
  • 1 tablespoon of lemon juice for the vinaigrette
  • to taste of salt and pepper thick, for the vinaigrette
  • 3/4 of Cup of Oli de Nutrioli® Extra virgin Olive Oil for the vinaigrette
  • 1 Cup of goat cheese
  • 1/4 of Cup of Serrano ham finely chopped
  • 1 teaspoonful of old mustard
  • 3 spoonfuls of cranberry
  • 1 Cup of caramelized walnut finely chopped
  • 2 cups of Re Lettuce chopped, washed and disinfected
  • 2 cups of french lettuce chopped, washed and disinfected
  • 1 Cup of arugula chopped, washed and disinfected
  • 1/4 of Cup of raspberry
  • 1/4 of Cup of blueberry
  • 1/4 of Cup of blackberry

    Preparation

    For the vinaigrette, blend the balsamic vinegar, mustard, rosemary, water, lemon juice, salt, pepper. Continuing to blend, add Oli de Nutrioli® extra virgin olive oil little by little and continue blending until emulsified.
    In a bowl, mix the goat cheese, the serrano ham, the old style mustard and the blueberries.Form balls and mix in the caramelized nuts.
    In a salad bowl, gently mix the lettuce with arugula, raspberries, blackberries, blueberries and goat cheese balls.
    Serve the salad with the vinaigrette.

    PRESENTATION

    On a platter of salad, accompanied by a refreshing drink

    TIPS

    You can combine goat cheese with cream cheese to lower the acidity of the cheese a bit.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    524
    kcal
    26%
    Carbohydrates
    23.5
    g
    7.8%
    Proteins
    14.9
    g
    30%
    Lipids
    43.8
    g
    67%
    Fiber
    5.6
    g
    11%
    Sugar
    10.6
    g
    12%
    Cholesterol
    18.7
    mg
    6.2%
    Esha
    Rate this tip
    Ratings (2)
    Jorge Cruz
    24/08/2019 23:40:44
    😋
    carime martinez
    16/01/2019 19:51:45
    Queda deliciosa

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