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The classic and creamy Caesar salad, but now in its version with codito pasta. Pamper yourself and prepare this salad that has a dressing based on anchovies, lettuce base, crunchy homemade croutons and ... why not? Pasta! Sure you will love it
For croutons, in a bowl mix bread cubes with oil, salt, pepper, oregano and paprika. Place on a baking sheet and bake until golden, stirring occasionally.
In a pot, boil the water and add salt. Cook the Moderna® elbow paste according to the package instructions, drain and cool.
For the dressing, with the help of a fork mix the yolks with garlic and anchovies, trying to crush the anchovies as much as possible to obtain a puree. Add the mustard, the lemon juice and season. Pour the olive oil in the form of thread, emulsify very well and reserve.
In a bowl, mix the lettuce with the pasta and the dressing.
Serve the salad, place the croutons and serve with grated Parmesan cheese.
PRESENTATION
Serve with Parmesan cheese.
TIPS
Add chicken cubes to the grill and make it delicious and complete.
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Nutritional information
* Percentage of daily values based on a 2,000-calorie diet.
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