Pasta Salad with Bacon and Dried Fruits

Name: Pasta Salad with Bacon and Dried Fruits
Prep time: 30 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 package La Moderna® pasta; 100 grams bacon, chopped; 1 teaspoon onion, chopped; 1/4 cups walnuts, chopped; 1 tablespoon almonds, sliced; 2 tablespoons pineapple, dehydrated, chopped; 2 tablespoons apple, dehydrated and chopped; 2 tablespoons peach, dehydrated and chopped; 3 dates, chopped; 1 tablespoon cranberries, chopped; basil; 250 milliliters sour cream; salt

Gina Ball

Add a novel and different touch to the pasta by preparing this salad; you will love the contrast of flavors that you can enjoy any time of the year.

Reviewed by Editorial Team of Kiwilimón

Published: 15-08-2016

Preparation

15 mins

Low

Boil the pasta in salted boiling water; once cooked, drain well and set aside. In a skillet, fry the bacon until golden. Add the chopped onion and sauté until it becomes transparent. Add the apple, pineapple, apricots, blueberries, dates, and mix well. Add the walnuts and almonds, then the cream. Finally, mix the pasta in an enveloping manner with the previous ingredients. Cook for two minutes and serve.