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Irma

Irma Gonzalez

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Recipe

Rotini salad

40 mins
30 mins
Half
3
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A rich salad that combines with many dishes that is very complete and that everyone likes. Pasta salad bathed in a creamy cream cheese sauce and accompanied by grapes, apple and pineapple in syrup. You'll love it!
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Ingredients

10 portions
  • 400 grams Pasta La Moderna®, Rotini
  • 4 pineapples in syrup, in slices
  • 25 grapes, balloon
  • 200 grams Ham
  • 250 grams apple
  • 150 grams cream cheese
  • 1 cup cream
  • 1 cup milk
  • to taste sugar
  • to taste salt

Preparation

Cook the pasta until al dente and let it cool.
Pineapple with ham and apple are diced and put in a bowl
We cut the grapes in 4, remove the seeds and place them in the container.
Blend cream cheese with cream, milk, sugar and salt.
Since the other ingredients are in the container we add the pasta. And we bathed with the liquefied mix well and refrigerated.

PRESENTATION

It can be accompanied with some baked or stewed or solita is very rich.

TIPS

Balloon grapes can be substituted for green seedless grapes

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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