Name: Potato Salad with Fine Herbs
Prep time: 10 mins
Cook time: 20 mins
Yield: 4
Ingredients: 3 kilos potato, in cubes; 2 tablespoons low-fat cream; 6 teaspoons Primavera® Cook Without Salt margarine; 2 1/2 tablespoons Knorr® granulated chicken bouillon, granulated; 1 white onion; 1 tablespoon fines herbs