Potato Salad with Hummus

Name: Potato Salad with Hummus
Prep time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 potatoes; 1 bell pepper; 1 cup olives; 1/2 cups shrimp, cooked, for decoration; 1 cup Libanius® chipotle and coriander hummus

Yadira Gallardo

Delicious mashed potato salad with Hummus Dressing. It’s very tasty and perfect for enjoying at home with a different dish. You have to try it.

Reviewed by Editorial Team of Kiwilimón

Published: 22-11-2017

Preparation

30 mins

Low

In a large pot with water, add the potatoes and cook until they are soft. Once ready, remove and let cool. Some potatoes, mash them and others just chop them into small cubes. Similarly, chop the bell pepper into strips and mix in a bowl along with all the potatoes and olives. Add the Chipotle Hummus and mix all the ingredients together. To give a better presentation, you can place your mixture in a gelatin mold, refrigerate for a few hours, and then unmold. Decorate with shrimp.