Capri Paradiso Salad

Name: Capri Paradiso Salad
Prep time: 25 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 red sangria lettuce; 1 Romaine lettuce; 1 cup strawberries; 2 red apples; 300 grams goat cheese; 150 grams candied pecans; 50 milliliters vinaigrette, raspberry vinaigrette, to taste

Daniela Zepeda

A delicious salad that combines two types of lettuce, fruity elements like strawberries, and the raspberries in the vinaigrette. These add a tangy touch to the dish, the creamy element of goat cheese, and the sweet flavors of the caramelized walnuts. All these flavors together create a delightful salad that everyone will love.

Reviewed by Editorial Team of Kiwilimón

Published: 27-09-2016

Preparation

25 mins

Low

Wash and disinfect the strawberries and lettuces. Chop the candied walnuts into small pieces and set aside. Chop the lettuces and place them in a bowl or salad bowl. Slice the strawberries and apples, and add them to the salad bowl. Cut the goat cheese into small pieces and add it along with the candied walnuts to the salad bowl; mix gently so that the cheese doesn't crumble. Serve on a plate with raspberry vinaigrette to your liking.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

123.4

kcal

6.17%

Carbohydrate, by difference

7.9

2.63%

Protein

4.6

9.2%

Total lipid (fat)

8.6

13.23%

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100

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Provided by

Tips

To prevent the apples from oxidizing, place them in lemon water for about 5 minutes. You can mix other types of lettuce.

Capri Paradiso Salad

Ingredients

Preparation

Nutritional information

Tips

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