Name: Spinach and Goat Cheese Salad
Prep time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 300 grams spinach; 50 grams goat cheese, crumbled or in small balls; 50 grams walnuts; 100 grams dried cranberries; 250 grams turkey bacon, chopped; 10 milliliters balsamic vinegar; 50 milliliters extra virgin olive oil

Preparation

15 mins

Low

Mix the olive oil with the balsamic vinegar and set aside. Place 1/4 of the spinach on a salad plate.

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