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Yuridia

Yuridia Sanchez

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Recipe of Sardine Salad
Recipe

Sardine Salad

15 mins
Low
3.5
|
31
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This delicious salad is something that you have never tasted and that once you do, you will love it. It is prepared with sadrinas in tomato sauce, lemon, red onion, cilantro and jalapeño pepper; ingredients that make it unique. It will surely be your favorite; try it
Learn more about Yuridia Sanchez

Ingredients

4 portions
  • 1 gram sardine, in tomato sauce
  • 2 tomatoes
  • 1/2 red onions
  • 1 bouquet fresh coriander, or parsley
  • 1 jalapeño
  • 1 lemon
  • 1 pinch sea ​​salt
  • 1 pinch black pepper

Preparation

Break up sardines with a fork or spoon.
Chop the tomato, onion, jalapeno, cilantro and stir with the sardines in a bowl.
Squeeze the lemon juice to taste, add sea salt and pepper to taste.
Mix and serve with crackers or corn toast.

PRESENTATION

Serve as a snack on top of salty cookies or mini corn chips or as a salad in a crystalline bowl.

TIPS

Add mayonnaise; It gives a creamier and richer touch.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Magdalena Holler
26/12/2014 17:12:19
las sardinas me fasinan. ya mi boca esta echa agua en cuanto pueda comprare los ingredientes
Anonymous
17/12/2014 16:49:20
tdkighuyiy ghyckjyutitu

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