This carrot salad has a different and delicious flavor. Since Thai cuisine is characterized by spicy and sweet flavors. It is a salad that its flavor will conquer everyone at home; prepare it.
Learn more about Emilia Molinari
Ingredients4 portions
Preparation
Peel and grate the carrots in strips throughout. Chop the cilantro a little. Chop the jalapeño pepper. Put all this in a salad bowl.
To prepare the dressing: mix oil, lemon juice, fish sauce and sugar. Mix to dissolve the sugar. Add to the carrots and stir. You can add salt and pepper or more chili if desired.
|
||
|
||
Did you cook this recipe? |
Print recipe for: |
Thai Soup with Pumpkin Noodles
Chicken Crepes with Tomato Sauce
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: