French Lettuce and Artichoke Gratin

If you want to try a different and original side dish, prepare this French lettuce and artichoke gratin that will be a revelation for you and your family. It is perfect to accompany a good cut of meat.
Reviewed by Editorial Team of Kiwilimón

Published: 04-07-2016

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Ingredients

4
Servings
Medidas

Preparation

15 mins
15 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
182.2
kcal
9.11%
Carbohydrate, by difference
5.4
g
1.8%
Protein
5.8
g
11.6%
Total lipid (fat)
15.9
g
24.46%
null
100
null
Provided by USDA

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Presentation

Serve as a side dish to your main course.

Tips

Make sure the lettuce releases all the water before adding the cream.
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