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Fer S. Orozco
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Recipe

Mushroom Salad

10 mins
Low
10
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This recipe is a delicious and simple mushroom salad that can be perfect to accompany a dish or to eat alone accompanied by crackers or toast. Try it, you decide how to eat it.
Learn more about Fer S. Orozco

Ingredients

4 portions
  • 1 cup mushroom, sliced
  • 3 tablespoons olive oil
  • 3 tablespoons parsley
  • 1 clove garlic
  • 1 lemon juice
  • to taste onion

Preparation

Set the mushrooms on a plate.
For the dressing, blend the rest of the ingredients and bathe the mushrooms.

TIPS

Excellent to accompany red meats.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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