Cooked Green Sauce

Name: Cooked Green Sauce
Prep time: 45 min
Cook time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 10 tomatillos; 1/4 white onions; 1 clove garlic; 4 serrano chiles; 3 1/4 cups water; 1 tablespoon Knorr® granulated chicken bouillon

Knorr

Try this other variant of green sauce where cooking changes its texture, flavor, and body, making it an equally delicious option to accompany any Mexican dish.

Reviewed by Editorial Team of Kiwilimón

Published: 09-09-2016

Preparation

30 mins

15 mins

Low

Place the tomatoes, onion, garlic, chiles, and water in a saucepan and bring to a boil. Cook for 15 minutes or until the tomatoes are soft and change color. Remove the ingredients from the saucepan (without water) and blend for 3 minutes along with the tablespoon of Knorr® Suiza Chicken Broth until there are no large lumps. Serve.