Complement your salads with this delicious dressing of curry, mustard and granola. It has an exotic oriental flavor that is perfect for a sweet and sour salad or even serves as a marinade for a grilled chicken breast. It has a thick consistency and a rich flavor thanks to the Granola Kellogg's® Ancestral Grains; Amaranth, flaxseed and cranberry.
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Ingredients1 portion
Preparation
Place the Kellogg's® Granola® Ancestral Grains; Amaranth, flaxseed and cranberry in the processor to obtain a fine consistency.
Add Kellogg's Granola® Ancestral Grains; Amaranth, flaxseed and cranberry in blender with chia, ginger and soy milk.
Add the apple cider vinegar, honey, turmeric, curry and mustard powder. Season with salt and pepper.
Serve in a dressing bowl and accompany your favorite salad.
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