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Recipe

Oriental sauce

5 mins
Low
16
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The Oriental Sauce is delicious, used to accompany meats or vegetables. The sauce completely changes the flavor of the dishes, giving it a very tasty and rich oriental flavor.

Ingredients

4 portions
  • soy sauce, necessary amount
  • oils
  • 1 chives
  • 1 garlic
  • 1 lemon

Preparation

In a posillo, fill 3/4 of the posillo with soy sauce
Chop sliced ​​scallions and garlic into tiny squares and add to the soy sauce.
Squeeze the lemon and add to the soy sauce. (In case it is too acidic just add soy sauce).
And finally add a little oil.

PRESENTATION

It serves as an accompaniment.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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