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Casa La Mandarina

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Recipe

Kiwi sauce

25 min
Not so easy
12
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A different sweet sauce. Prepare based on kiwi, lemon juice, onions, apple cider vinegar and butter.
Learn more about Casa La Mandarina

Ingredients

4 servings
  • 2 tablespoons of butter
  • 2 tablespoons of onion chopped
  • 2 cups of Kiwi in cubes
  • 3/4 of cup of sugar
  • 1/2 cup of apple vinegar
  • 1/2 ounce of lemon juice
  • 1/2 cup of Water
  • 1 clove of garlic

Preparation

In a saucepan melt the butter, add the onion, garlic and let cook until they are crisp.
Add the kiwi in cubes, the vinegar, the sugar and let cook until the sugar dissolves perfectly.
Add the raisins, season with chili powder, ginger and finally add the water.
Raise the flame, mix constantly and rectify seasoning with water and salt.
Leave on heat until the kiwi breaks down and thicken a little. Serve in a sauceboat.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Esha
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