Name: Mango Sauce
Prep time: 35 min
Yield: 4
Cuisine: Internacional
Ingredients: 2 tablespoons butter; 2 tablespoons onion, chopped; 1/4 tablespoons ginger powder; 2 cups mango, diced; 3/4 cups sugar; 1/2 cups apple cider vinegar; 60 grams raisins; 1 clove garlic; 1 tablespoon piquín chile; 1/2 cups water

Preparation

35 mins

Medium

In a saucepan, melt the butter, add the onion, garlic, and cook until they are translucent. Add the diced mango, vinegar, sugar, and cook until the sugar is completely dissolved.

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