A sauce for pasta simple, spicy and with a delicious flavor. You can add a little basil to the sauce to give it a special flavor. It can be prepared in advance and refrijerarla.
Learn more about Sofía Padilla Castro
Ingredients4 portions
Preparation
Mix the tomatoes, olive oil and chili in a casserole. Cook over low heat until thick.
Add the garlic and cook another 10 minutes.
Remove from heat and add basil, salt and pepper.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: