Name: Creamy Chile Arbol Sauce
Prep time: 10 min
Cook time: 5 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 kilo tomatillo, medium roasted; 2 cloves garlic, roasted; 1/2 cups árbol chile, fried; 1/2 cups water, hot; 1 tablespoon granulated chicken bouillon; 1/2 cups onion, finely chopped

Preparation

5 mins

Low

Blend all the ingredients for the sauce and heat until it starts to boil. Serve in a sauce boat, and add the chopped onion and salt.

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