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Vanessa

Vanessa Cruz

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Recipe

Spicy Peanut Sauce

35 min
Easy
56
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A rich peanut sauce that although not as quick to make as any other sauce, is very rich and itches little.
Learn more about Vanessa Cruz

Ingredients

4 servings
  • 1 Cup of peanut
  • 100 grams of dry chile de árbol pepper
  • 2 cloves of garlic
  • 1 teaspoonful of vinegar
  • oils the necessary
  • Salt and pepper to taste

    Preparation

    Put a little oil in a pan over medium heat add the chiles without the stem stirring constantly to avoid burning.
    When they acquire a golden color add the peanuts and garlic and continue stirring for three more minutes avoiding burning.
    Place this mixture in the processor and add salt and pepper, vinegar and water to form a slightly thick sauce.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    447
    kcal
    22%
    Carbohydrates
    30.4
    g
    10%
    Proteins
    17.3
    g
    35%
    Lipids
    32.0
    g
    49%
    Fiber
    12.0
    g
    24%
    Sugar
    12.6
    g
    14%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (2)
    Vero VG
    17/04/2018 23:03:49
    Muy buena! Sólo que le puse menos Chile para que no fuera tan picosa
    Gabriela Navarrete
    05/10/2017 09:57:31
    Hola, se ve muy rica. Una pregunta, dice que rinde 4 porciones. A cuánto equivale una porción? Ml

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