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Recipe of Tamarind sauce
Recipe

Tamarind sauce

35 mins
Half
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This recipe for preparing a spicy tamarind sauce can be added to some fish dishes, shrimp or even chicken.
Learn more about Casa La Mandarina

Ingredients

4 portions
  • 2 tablespoons olive oil
  • 1 clove garlic
  • 1/4 red onions, chopped
  • 2 cups tamarind pulp
  • 1 chipotle chili
  • 1 tablespoon sugar
  • 1 pinch salt

Preparation

Heat a little oil, add garlic, onion and tamarind pulp.
Let the pulp soften.
Lower the heat, let reduce, add the Chile Chipotle Adobado, a touch of salt, pepper and sugar.
Go to your blender, mix well and let it thicken.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (12)
Maritza Molero
27/02/2020 13:40:41
GRACIAS...LA ESTARÉ ASIENDO VER QUE TAN RICA ES
Alex Lozz
04/10/2019 16:55:02
La haré, por primera vez haber como me queda
Alann Hampshire
20/09/2019 10:10:09
Genial para carnes
Blanca Estela
25/01/2019 14:24:02
10
Rosalía Miranda
19/11/2018 16:26:44
:)
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