Tomato sauce for pasta

Name: Tomato sauce for pasta
Prep time: 35 min
Cook time: 20 min
Yield: 1
Cuisine: Italiana
Ingredients: 3 tablespoons olive oil, for the sauce; 1 tablespoon garlic, finely chopped; 2 tablespoons onion, finely chopped; 2 cups cherry tomato; 1 cup tomato purée; salt and pepper; oregano; basil; pasta, cooked, to serve; Parmesan cheese, to serve

Mara Alpizar

Italian cuisine is one of the best in the world, as it has given us dishes like lasagna, pizza, tiramisu, and more. At Kiwilimon, we love it so much that today we give you the recipe for the best tomato sauce for pasta so you can enjoy the best of Italian cuisine. What would you use this tomato sauce for pasta for?

The best part of this tomato sauce recipe is that you probably have all the ingredients on hand, so don’t hesitate to prepare it and use it to make lasagna, spaghetti Bolognese, and much more. Enjoy!

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Reviewed by Editorial Team of Kiwilimón

Published: 13-05-2025

Preparation

15 mins

20 mins

Low

Heat the oil in a pan, add the garlic and onion, and cook for 2 minutes. Incorporate the cherry tomatoes and cook for 3 more minutes. Add the tomato puree, salt, pepper, and oregano. Cook for 5 more minutes.