Name: Turkey Gravy
Prep time: 15 min
Yield: 10
Cuisine: Internacional
Ingredients: 3 cups chicken broth, or turkey broth; 1 cup red wine; 1/3 cups flour; 1 tablespoon oregano; 1 tablespoon thyme; 1 pinch pepper

Preparation

15 mins

Low

Remove the drippings that accumulated in your roasting pan while roasting your turkey and place them in a medium saucepan. Add the chicken broth and wine and stir while simmering the gravy for 15 minutes.

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